Italian Chicken Bake

I made this one up and my husband loves it.

Ingredients:

2c Chicken cut into pieces
2c Rainbow Rotini noodles
1jar pasta sauce
1c mozzarella cheese
2tbls. oil
garlic salt (California Style Recommended)

This all depends on how many you are cooking for. This feeds my family of 4 but there are never any leftovers! Cut up chicken and pan fry in 1-2 tbls. of oil. Put uncooked noodles into 2quart casserole dish. Add sauce and chicken. Mix together. Sprinkle some garlic salt and cheese in there and mix a little more. Use remaining cheese to top dish. Don't be afraid to use a little extra if you like cheese. Bake on 350 for 30 minutes with lid on. Remove lid and allow cheese to brown, about 15min.

Next time I make it I will take a picture!